Chris’s Coffee and Custard is holding a celebration on Saturday in preparation for the closure of their current location, and their eventual move to a new building!
Roanoke Public Libraries released their schedules and availability for their Summer 2025 Feed & Read Program. The program is designed to help feed those under the age of 18.
Roanoke continues to be the epicenter of cultural infusion with the return of the 24th annual Lebanese Festival at St. Elias Maronite Catholic Church. The celebration kicked off—rain or shine—with food, music, and culture filling the air.
Despite a fire making their Roanoke location inoperable, the owners of Donnie D's will operate out of their Daleville location with expanded hours.
Henry County School Nutrition will be sponsoring the USDA Summer Food Service Program to help supply local students and children with free meals and snacks.
National Burrito Day is right around the corner, and Moe’s Southwest Grill is celebrating the yummy occasion with a buy one, get one free burrito or bowl deal.
Alleghany Highlands Public Schools is celebrating National School Breakfast Week, and making sure kids know why it’s so important to start every day with a nutritious breakfast.
Mama Crockett’s Donuts is a business that was so wildly popular, it made people whip their heads around and make U-turns just to stop and grab a box of donuts. But after closing down shop, they are back in business to the delight of their customers.
As the weekend approaches, the big question on everyone’s mind is: Eagles or Chiefs? But it’s not just about the game; it’s also about what we’re eating, drinking, and buying. The National Retail Federation expects Americans to spend over $18 billion on Super Bowl 59.
New grant funding is helping the Virginia Community Health Care Association address food insecurity and teach people how food can be an effective prevention and treatment of diet-related diseases and chronic illnesses.
In April, the Environmental Protection Agency put new limits on PFAs or forever chemicals, in drinking water. But it may surprise you — there are still no federal guidelines when it comes to those same chemicals in food.
A new rooftop restaurant opened in downtown Roanoke. The owners and chef from Six and Sky Rooftop Grille chatted about the new place at the Center of the Square.
It’s mentally healthy to treat yourself and eat out every so often, but what are ways you can do so without crossing that line to financial troubles?
Fruits and Roots owner Christy Dilcher loves to serve others and make them happy with healthy products.
We’ve all heard the saying before: breakfast is the most important meal of the day. So where's your favorite place to grab a delicious breakfast?
For nearly a century, Texas Tavern has made quite the name for itself in the Roanoke community, serving up smiles with a side of nostalgia to the Star City and beyond.
Treat yourself during Roanoke's Restaurant Week. Bring your family, friends and your appetite to any of Roanoke's downtown restaurants participating for the week long food event.
What’s better than a calzone? That would be the 4-Quarter Calzony, the combination of a pizza and calzone made famous by Little Caesars.
The day that McDonald’s discontinued making their heavenly and iconic Snack Wraps is a day I’ll never forget.
For Wednesday (Aug. 2) only, you can head to Krispy Kreme near you for a free Original Glazed Doughnut if you didn’t win anything in the lottery Tuesday night.
Karmen George, owner of Halwa Bakery & Café in Blacksburg is back in the kitchen to show us how to make a Mango Trifle, made with kanafa. It's a delicious Mediterranean take on a traditional dessert.
Karmen George, owner of Halwa Bakery & Cafe in Blacksburg is back in the kitchen to show us how to make a refreshing lemon-lime pie, a recipe inspired by a ginger, lemon-lime drink Karmen serves her family.
Your drink of choice on the Fourth of July might be an ice-cold beer or the always-faithful White Claw, but in case you want to celebrate with a colorful cocktail, we’ve got a few recipes for you to add in some fun.
“What? Berries in an omelet? Absolutely!” said Mary Rapoport, Consumer Affairs Director for the Virginia Egg Council. While you may have never thought of combining the two, it’s quite a delicious, guilt-free treat.
If you want to choose food that’s produced without harmful pesticides and fertilizers, CR says to look for the USDA Organic seal, which has stringent verification rules.
Karmen George, owner of Halwa Bakery & Cafe in Blacksburg is back in the kitchen to show us how to make a Lebanese Fattoush salad, which pairs perfectly with barbeque or other grilled meats. George explains Fattoush is a fresh and bright salad made with seasonal vegetables and topped with the iconic fried pita bread instead of croutons.
The Roanoke Rescue Mission, “Coca Cola Consolidated,” and Kroger teamed up to pack 400 Manna Food boxes.
Whether you’re a year-round griller or more of a seasonal barbecuer, now is a good time to take a look at your grill and decide if it needs replacing ... but do you know what to look for?
The things that show up on my TikTok “for you page” is usually videos that are funny, videos of dogs and cooking videos. Recently though, videos of people making homemade ice cream and sorbet have been popping up using a Ninja Cremi, and now I need one.
Karmen George, owner of Halwa Bakery & Cafe in Blacksburg is back in the kitchen to show us how to make a refreshing lemon lime pie, a recipe inspired by a ginger, lemon-lime drink Karmen serves her family.
